We had another opportunity to wave the “floral” wand out at the lovely Sea Cider Farm and Ciderhouse and transform thier space into an elegant and classy dining room. The client requested the use of apples in our design, and we immediatly thought of the crisp and clean look of the Granny Smith. We filled large glass cylinders with apples and water and topped them off with an abundant arrangement of local white and green hydrangeas. The look was clean, simple and classy. The two bar arrangements echoed the table centres along with the addition of luxurious magnolia leaves, and lush cymbidium orchids in a deep burgundy hue, that was reminicent of the boutiful crop of apples growing on the farms trees that sat below the deck of the ciderhouse. The evening was a huge success and was capped off with a spectacular view of the full moon rising over Mt. Baker.
LOVE the apples!
Beautiful! Love the apples in the vase. A beautiful incorporation of flowers and fruit! The orchids also add a nice splash of color.